Paradies Lagardère has won new contracts at ATL and DFW. Pictured is Lone Chimney Mercantile at DFW.

North American airport restaurateur and retailer Paradies Lagardère has extended its concessions footprint at Hartsfield-Jackson Atlanta International Airport (ATL) and Dallas Fort Worth International Airport (DFW).

At ATL, Paradies Lagardère’s new ventures result from a successful bid developed in collaboration with several local, minority-owned businesses, including SJAC ATL Airport, Local Green Atlanta, The Village Retail Group, AIE, The Peach Group, and Runway Concessions.

“We are truly humbled by the trust that our airport partners have placed in us, and we are honoured to continue growing these relationships,” commented Gregg Paradies, President and CEO, Paradies Lagardère.

“These new opportunities allow us to do what we’re most passionate about, which is partnering with local artisans and entrepreneurs to create a genuine sense of place in each platform.”

Retail highlights include ‘The Village Retail Market’, celebrating Atlanta’s Black entrepreneurs and creatives; ‘Atlanta Influences Everything’, a gift shop blending civic and cultural insight to honour the city’s impact; and ‘Atlanta Beltline Marketplace’, reflecting the dynamic neighbourhoods surrounding the popular trail.

Meanwhile, at DFW new concepts embrace Texas pride and local enterprise.

Lone Chimney Mercantile, a family-run business with Dallas roots, offers a curated collection of Texas-inspired Americana gifts and artisan goods.

Atlanta Beltline Marketplace at ATL.

Bluebonnet Exchange provides travel essentials and tech accessories alongside locally crafted items from Whiski Designs, a Go Texan-certified brand known for its hand-drawn Texas-themed merchandise.

“We’re proud to introduce a diverse mix of dining and retail concepts that reflect each city’s unique culture and community,” added Paradies. “From supporting minority-owned businesses in Atlanta to celebrating the proud heritage of Texas in Dallas-Fort Worth, these new offerings turn everyday travel into something more meaningful for guests.”

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