Two liqueurs launched by Marie Brizard during Cannes week
By Caroline Sargent |
New from Marie Brizard, the French liqueur experts and part of the Belvedere Group, is a creamy white chocolate variation of their original Chocolat Royal liqueur: Chocolat Royal Blanc.
Unveiled at Cannes during the TFWA Exhibition 2014, the product combines the creamy softness and mellow flavour of white chocolate with the subtle power of cocoa from the Venezuelan and Ivory Coast and an indulgent hint of vanilla. Presented to travel retail in an elegant white frosted and embossed 70cl or one litre bottle, Chocolat Royal Blanc may be enjoyed straight or as a cocktail ingredient and is 17% ABV.
Also new to market is Marie Brizard Limoncini, a lemon liqueur combining intensity and freshness. At 30% ABV, Limoncini is made from a unique recipe using the best lemons from the Mediterranean basin. With its distinctive rounded, rich flavour, the liqueur is offered in a frosted slender yellow bottle and is offered as a sister product to Marie Brizard Grand’Orange, a subtle combination of cognac and rum, sweet and bitter oranges from Haïti.
The Marie Brizard liqueurs range can now be found in more than 120 counties worldwide and has enjoyed particular success in the UK, Japan, USA, Canada, Australia, France and Spain.
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